Desserts

Crème brûlée £9

Apple crumble with vanilla ice cream £7.50

Date and toffee pudding, toffee sauce, vanilla ice cream £8.50

Chocolate terrine, miso and crème fraîche sorbet, Pedro ximénez soaked raisins £9

Sorbet selection £6.00

Affogato with Pedro ximénez soaked raisins £7.00

Vanilla ice cream and hot chocolate sauce £7.00

Selection of cheeses ~ £4 per cheese ~ served with biscuits and chutney

Try with a glass of…. Cockburn’s special reserve 5.50 or Taylors LBV 5.50

Quicks extra mature Cheddar

Cropwell bishop stilton

Waterloo, soft cows milk cheese