Prix Fixe Menu

£17.50 for two courses or £20.00 for three courses

No genetically modified products have been used on this menu. Some dishes may contain trace elements of nuts.

To Start…

Baked potato and leek soup, truffled mushroom duxelle v

Chicken, smoked ham hock and prune terrine

To Follow…

Fillet of hake, haricot beans, bacon, mussels, samphire

Slow roast belly of pork, braised lentils, vegetables and salsa verde

To Finish…

Crème brulée
Colston Bassett blue cheese, apple chutney and biscuits